.At Sap Sua in Denver, among our Greatest New Restaurants of 2024, chef and co-owner Ni Nguyen wished to feature a version of his favorite Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay-based pot), to the menu. Needing an accurate strategy so the meal can be recreated nighttime due to the dining establishment's chefs, Nguyen and his staff inevitably decided on a somewhat different techniqueu00e2 $" the darker, glossy sauce is created individually, paying for more significant control and also precision. Deeply scrumptious with a minor sweetness coming from the coconut water, this food is actually weeknight-fancy cooking food at its own ideal. Sap Sua utilizes hamachi dog collars, however salmon fillets are an even more home-cook-friendly alternate. At the bistro the meal is topped along with cu00e1" ' m depu00e2 $" delicate flakes of youthful awkward rice. Normal crunchy rice cereal confirms to become a worthwhile, restaurant-approved alternative. u00e2 $" Shilpa Uskokovic, elderly exam kitchen space publisher.